Tag Archives: wine photography

Mas Andes, Baron Philippe de Rothschild

France to Chile. Mas Andes Merlot, 2018 by Baron Philippe de Rothschild, Chile

Everything began in the eighteenth century for the organization to enter the wine business. In the nineteenth century they began to send the wines to Bordeaux wine vendors. The organization at that point chose to change the universe of wine & wanted to expand the range and extent of production. In 1979, the organization entered American market. With lots of hard work, they picked up names and spread their wings in several nations. In 2003, BPDR Maipo, Chile bodega was inaugurated. Baron Philippe de Rothschild intends to deliver and sell the best Chilean wines. In the current year, the organization is joined together, modernized and committed to create the best wines. 

Mas Andes is an effective Chilean wine range from BPDR, having wines from over the valley. This merlot is fruity on the nose. It has flavours of cherry, blackberry and raspberry with notes of spice. Chile’s atmosphere & soil and Baron Philippe de Rothschild’s mix mirrors the ideal connection in making the wine.

Photography, Content and presented by Sagar Sareen

France to Chile. Mas Andes Merlot, 2018 by Baron Philippe de Rothschild, Chile

Cosecha de Natlahua

Cosecha De Naltahua, Cabernet Sauvignon, 2019 by VSPT Wine group,Central Valley, Chile.

VSPT wine group:

Two Chilean wine groups, San Pedro Wines & Viña Tarapaca merged in 2008 and founded VSPT. The group in the wake of getting fused, is presently completely made of six Chilean & two Argentine wineries. San pedro, Tarapacá, Leyda, Santa helena, misiones de Rengo & Viña mar in Chile & La Celia and Graffigna in Argentina. VSPT now has 5,335 hectares planted.

Wine Valley: Maipo, the origin of the Chilean wine industry. Considered as the best region for the creation of cabernet sauvignon. The valley has more than 7,302 sections of land of grape plantations and the greater part of them are committed to creating cabernet sauvignon or cabernet blends. A memorable wine district with wines developing there for as far back as 150 years.

Cosecha De Naltahua: This wine is certainly an exemplary chilean cab (cabernet sauvignon). I got flavours of ripe dark cherry, green bell pepper and some stunning notes of spice. Cosecha is made with grapes carefully selected from the central valley of Chile.

Photography, content & presented by Sagar Sareen

Cosecha De Naltahua, Cabernet Sauvignon, 2019 by VSPT Wine group,Central Valley, Chile.