wine blogger – Page 13 – sagarsareen

Blue Nun, Riesling

Blue Nun Riesling 2016 by F.W. Langguth Erben GmbH & Co.KG, Germany.

One of the most established wine brands. Introduced by H.Sichel Söhne in 1923 with the 1921 vintage which got popular between 1950s and 1980s. After the world war ll, the brand turned out to be terrifically famous in the United States and United Kingdom. During the 1970s they utilized radio promotion which boosted the deals by 500%. Pushing ahead Blue Nun was obtained by the “MOSEL” based German family firm “LANGGUTH” in 1996. They repositioned the brand by changing the grapes from Müller-Thurgan to 30% Riesling and made the wine less sweet. In 2009, Blue Nun launched Blue Nun gold sparkling wine which contains chips of 24 carat gold.

Riesling Grape:- A white grape assortment which began in the Rhine district. Riesling is a sweet-smelling grape assortment. The riesling grape in the Rhine River area, runs all through pieces of Germany, France, Austria, and Switzerland.

The wine:- A medium bodied wine. Citrusy on the palate. An uncomplicated wine which became famous everywhere since 1921. Smells of peach, subtropical citrus organic products with fragrance of lavender field in Provence.

Photography, content and presented by Sagar Sareen

Blue Nun Riesling 2016 by F.W. Langguth Erben GmbH & Co.KG, Germany

Soldepeñas, Tempranillo-Grenache

Soldepeñas, Tempranillo-Garnacha by Felix Solis Avantis, Valdepeñas, Spain.

One of the biggest families possessed wineries on the planet. Félix Solís was established in 1975. The winery is situated along the street that joins Madrid and Cadiz. The greater part of their wines are perceived as Valdepeñas Denominacion de origen. Félix Solís today has six wine delivery areas in Spain.

News: Fêlix Solís Avantis has become the primary winery to be guaranteed with Agro COVID-19 for its intention to forestall the infections. All the six wineries have gotten this affirmation. While the COVID-19 was on top, Félix Solís Avantis arranged and organized to support the legislature and got 500,000 masks bought to give to the territorial administration of Castilla-La Mancha.

The Wine: A very rich red wine, with fruity smells and it has a satisfying and amicable trailing sensation. The grape varietal utilized in making this wine is Tempranillo Grenache (Garnacha). Today Félix Solís Avantis is the most appreciated Spanish wine brand.

Photography, content and presented by Sagar Sareen

Soldepeñas, Tempranillo-Garnacha by Felix Solis Avantis, Valdepeñas, Spain

Sutter Home, Merlot

On International Merlot day. Sutter Home Wines, Merlot, California, Napa Valley, USA.

Story of making heavenly wines. Set up in 1874 as a little winery in California’s Napa Valley. Pushing ahead, in 1947 the winery was acquired by the Trinchero family. They began with the making of white “Zinfandel” in the 1970s, which made Sutter Home a multimillion dollar organization and they draped the substance of American wine industry. Sutter Home has been supporting the battle against breast cancer for over 15 years. Today Sutter Home produces wines like Chardonnay, Cabernet Sauvignon, Merlot, Riesling, Chenin Blanc, Red Zinfandel & more.

The Wine: Aged in American oak to get the smooth structure. Flavours of blackberry, plum and dark cherry with traces of smoke and spice. Fresh, smooth and an extraordinary medium bodied wine.

Photography, content and presented by Sagar Sareen

Sutter Home Wines, Merlot, California, Napa Valley, USA

Negroamaro, Rivera Wines

Negroamaro 2016 by Rivera Wines, (IGT)Salento, Puglia, Italy. A great talk with Mr. Sebastiano de Corato, founder & winemaker. One of the major estates in Italy, Rivera produces wines with a bewildering and perfect feeling of structure. Their commitment to winemaking has made Rivera wines ambassadors of Puglia on the world’s market.

Negroamaro, a dark grape wine varietal that produces ruby red wines and is one of the particular grape wines of Puglia. It is the most common grape varietal of salento in the Puglia region.

IGT (Indicazione Geografica Tipica) (Typical geographical sign), SALENTO: situated in the south most part of Puglia, having long summers and not inflexible winters. The region is home to various grape varieties such as Negroamaro, Primitivo, susumaniello, Malvasia, Verdeca and Fiano.

Tasting notes: A light bodied wine, earthy & smoky on the nose and fruity on the palate with superb surface and structure. Ruby red in color with notes of liquorice, fragrances of dim berries and a long delayed flavor impression.

Photography, content and presented by Sagar Sareen

Negroamaro 2016 by Rivera Wines, (IGT)Salento, Puglia, Italy.

Mas Andes, Baron Philippe de Rothschild

France to Chile. Mas Andes Merlot, 2018 by Baron Philippe de Rothschild, Chile

Everything began in the eighteenth century for the organization to enter the wine business. In the nineteenth century they began to send the wines to Bordeaux wine vendors. The organization at that point chose to change the universe of wine & wanted to expand the range and extent of production. In 1979, the organization entered American market. With lots of hard work, they picked up names and spread their wings in several nations. In 2003, BPDR Maipo, Chile bodega was inaugurated. Baron Philippe de Rothschild intends to deliver and sell the best Chilean wines. In the current year, the organization is joined together, modernized and committed to create the best wines.

Mas Andes is an effective Chilean wine range from BPDR, having wines from over the valley. This merlot is fruity on the nose. It has flavours of cherry, blackberry and raspberry with notes of spice. Chile’s atmosphere & soil and Baron Philippe de Rothschild’s mix mirrors the ideal connection in making the wine.

Photography, Content and presented by Sagar Sareen