
Nestled in the heart of Italy, Umbria is renowned for its rich history, stunning landscapes and exceptional wines. Among its vinous treasures, SAGRANTINO stands out as a symbol of resilience and excellence. This indigenous grape, once on the brink of extinction, has risen to prominence, producing wines that are among the most powerful and complex in the world.
The Origins of Sagrantino
The exact origins of Sagrantino remain shrouded in mystery. Some historical records suggest that the grape was introduced to Umbria by monks during the Middle Ages, possibly from the Middle East. Others believe it has been cultivated in the region for over 2,000 years. Regardless of its beginnings, Sagrantino became deeply rooted in the traditions of Montefalco, a picturesque hilltop town in Central Umbria, Italy.

The Decline and Near Extinction
Despite its deep rooted history, Sagrantino faced a significant decline in the 20th century. By the 1960s, the grape had nearly vanished from the Umbrian landscape. Factors contributing to this decline included the mechanisation of viticulture, the rise of international grape varieties and changing consumer preferences.
The Revival: A Testament to Dedication
The revival of Sagrantino is a testament to the dedication of visionary winemakers. In the early 1970s a few passionate producers began to replant Sagrantino vineyards, focusing on quality and traditional methods. One of the most notable figures in this resurgence was ARNALDO CAPRAI, whose efforts in the 1980s and 1990s were instrumental in bringing SAGRANTINO back to prominence. Through research and innovation, Caprai and others demonstrated the grape’s potential to produce wines of exceptional quality.

Sagrantino Di Montefalco DOCG
In 1979, Sagrantino Montefalco was granted DOC (Denominazione di origine Controllata) status, recognising the unique characteristics of wines made from 100% Sagrantino grapes. This was a significant milestone in the grape’s journey. However, it was in 1992 that Sagrantino Montefalco achieved the prestigious DOCG (Denominazione di Origine Controllata e Garantita) status, becoming the 12th Italian Wine to receive this honor. This recognition affirmed the grape’s potential and solidified Montefalco’s reputation as a premier wine producing region.

The Montefalco Region: A terroir of Distinction
Montefalco, often referred to as the “BALCONY OF UMBRIA”, offers a unique terroir that contributed to the exceptional quality of Sagrantino wines. The region’s climate, characterized by hot summers and cold winters, combined with its diverse soils, provides ideal conditions for viticulture. The vineyards are situated at elevations ranging from 200 to 600 meters above sea level, allowing for optimal ripening of the grapes. The Sagrantino di Montefalco DOCG encompasses several communes, including Montefalco, Bevagna, Gualdo Cattaneo, Castel Ritaldi e Giano dell’Umbria. These areas are known for their commitment to sustainable viticulture and traditional winemaking practices.

Sagrantino Wines: Styles and Characteristics
There are two primary styles of Sagrantino DOCG wine
- Sagrantino Secco ( Dry): This is the more common style, characterized by its deep color, high tannin content and comped aromas of dark fruits, spices and herbs. The wine undergoes a minimum aging period of 37 months, with at least 12 months in oak barrels, allowing for the development of its robust flavours.

- Sagrantino Passito (Sweet): A traditional dessert wine, Sagrantino Passito is made by drying the grapes on mats for several weeks before fermentation. This process concentrates the sugars and flavours, resting in a rich, sweet wine with notes of dried fruits, honey and spices.

Umbria: The Green Heart of Italy
Umbria, often referred to as the GREEN HEART OF ITALY, is a region that offers a harmonious blend of natural beauty, historical sites and culinary delights. Beyond its wines, Umbria is known for its medieval towns, rolling hills and rich cultural heritage. Cities like Perugia, Assisi and Orvieto attract visitors seeking authentic Italian experiences.

Montefalco: A Wine Lover’s Paradise
Montefalco has emerged as a premier wine tourism destination, attracting visitors from around the world. The town’s medieval charm, combined with its world class wineries, offers a unique experience for wine enthusiasts. Visitors can explore the vineyards, participate in tastings and learn about the traditional methods of winemaking. The establishment of STRADA DEL SAGRANTINO” (The Sagrantino Wine Trail) has further enhanced the region’s appeal, providing tourists with a curated route to explore the best of Montefalco’s wineries and culinary offerings.

Sagrantino
Sagrantino’s journey from near extinction to becoming one of the world’s esteemed grape varieties is a remarkable story of resilience and passion. The dedication of winemakers in Montefalco has not only revived a historic grape but has also put Umbria on the global wine map.
To Sagrantino, Salute 🍷🍷
































