Borgo San Felice: Winery & Resort, Toscana

Perched amid the rolling hills of Chianti Classico, just south of Siena, Borgo San Felice is one of Tuscany’s most evocative luxury destinations. A place where centuries old history converged with world class viticulture, exceptional cuisine and bespoke hospitality. More than a resort or winery,  this iconic estate tells a layered story of landscape, innovation, culture and oenological expertise. 

From Ancient Hamlet to Luxury Estates: A History

The origins of Borgo San Felice trace back to the early medieval period. The village is documented as early as 714 CE in Tuscan records, where it played a role in local ecclesiastical disputes and rural life in the Castelnuovo Berardenga region area. By the 18th century, the estate was under the guidance of the Grisaldi del Taja family, a local noble lineage deeply rooted in the region’s agricultural traditions. Members of this family helped shape early efforts to formalise Chianti Classico as a wine growing region. In the mid 20th century, the dynamics of rural Italy shifted. Depopulation led many hamlets like San Felice to empty. Yet in 1978, visionary leadership recognized the potential of this historic village. Over the following decades, the village’s stone streets, historic piazza and old agricultural buildings were meticulously restored, balancing architectural integrity with contemporary comfort. By 1992, Borgo San Felice became the first Relais & Chateaux property in Chianti Classico. An accolade signaling its arrival on the global luxury stage. 

The People Behind the Estates: 

Today, Borgo San Felice operates as a sophisticated integration of wine, enterprise and hospitality. At the heart of the winery’s vinous direction are its winemaking teams, viticulturists and cellar masters whose collective expertise shapes wines that resonate with terroir, tradition and innovation. San Felice is also engaged in long term viticultural research including the preservation and reintroduction of ancient Tuscan grape varieties like Pugnitelli. In the culinary realm, Borgo San Felice’s restaurants, especially Poggio Rosso are guided by celebrated chefs who bring creative vision and disciplined craftsmanship to every plate. 

A Triad of Tuscan Vineyards: The Wine Estates of Borgo San Felice 

San Felice’s wine story is not confined to Chianti Classico. It’s woven across three of Tuscany’s most revered terroirs, each with its own character, tradition and promise. 

Borgo San Felice: Chianti Classico

At the core of the estate lies its historic heartland, where vineyards surround the original hamlet. These slopes of limestones and clay, kissed by the Mediterranean climate, offer ideal conditions for Sangiovese, the backbone of Tuscany’s iconic reds as well as other indigenous varieties like Pugnitello. 

Here, San Felice produces an array of Chianti Classico wines including: 

  1. Chianti Classico DOCG “Borgo”: Pure and expressive, showcasing terroir driven fruit and tradition  
  1. Chianti Classico Riserva “Il Grigio”: Refined, layered and age worthy. A signature expression of the estate. 
  1. Chianti Classico Gran Selezione “Poggio Rosso”: Elegant, concentrated and rare, representing the pinnacle of this terroir.
  1. Vigorello: Historically significant as one of Chianti’s earliest Super Tuscans. First produced in 1968 and continually refined over decades. 

Campogiovanni – Brunello di Montalcino:

In Montalcino, a region synonymous with Brunello, San Felice’s Campogiovanni estate anchors its presence in this revered DOCG territory. With vineyards planted in  prime sites on the southwestern slopes of the hill town. This estate focuses on producing Brunello di Montalcino DOCG. Rich, structured and capable of long aging, along with its Rosso counterpart. 

Bell’Aja – Bolgheri: 

San Felice’s most recent venture took shape on the Tuscan coast of Bolgheri, where a small but prestigious estate Bell’Aja sits within striking proximity to the Tyrrhenian Sea. 

Terroir & Vineyard: The Land That Shapes the Wine: 

Across these estates, distinct terroirs define distinct wines. 

  1. Chianti Classico: Rolling hills of limestone and clay, warm days and cool nights create vibrant red fruit, balanced acidity and structural finesse in Sangiovese based wines. 
  1. Montalcino: South facing slopes and mineral rich soils lend power and elegance to Brunello, with firm tannins and depth. 
  1. Bolgheri: Coastal breezes, gravelly clay and Mediterranean exposure favor varieties, yielding rich color, aromatic complexity and aging potential. 

Borgo San Felice Resort: A Feast for the Senses 

Nestled within the restored medieval hamlet. Designed to immerse guests in Tuscan Character 

  1. Premium Deluxe & Prestige Rooms: Elegant spaces with vineyard or village views, rich material and modern comforts. 
  1. Suites & Premium Suites: Spacious retreats with distinctive decor, separate living area and expansive vistas. 
  1. Signature Suites: Elevated experiences with bespoke touches and luxurious appointments.
  1. Villas : Private estate houses, each with multiple bedrooms and secluded pools, perfect for families or exclusivity. 

Epicurean Experiences: Restaurants & Beyond

Borgo San Felice’s gastronomic canvas is anchored by two standout restaurants: 

  1. Poggio Rosso: A Michelin starred destination where modern Italian cuisine enriched by international influences meets seasonal Tuscan produce. Guests enjoy tasting menus that showcase local ingredients, artisanal flavors and creative execution. 
  1. Osteria Il Grigio: A convivial, rustic celebrating classic Tuscan fare.
  1. Orto & Aia Felice: A garden and social project, supplies both restaurants and fresh herbs, vegetables and inspiration. Connecting land directly with the plate. 
  1. The estate also hosts Bar Archi and a herb garden, enriching the sensory experience and reinforcing the link between terroir and hospitality. 

Wine Tasting & Enotourism:

For wine lovers, Borgo San Felice is a destination in itself. Experts led tours and tastings. Underground cellars, vineyard vistas and curated experiences. From introductory tastings of the core Chianti Classico range to deeper dives into Brunello, Bolgheri and historic labels like Vigorello. 

A Destination Beyond Stay: 

Borgo San Felice transcends the definition of a hotel or winery. Here within a living medieval village, you step into layers of Tuscan life, historic stone streets, fragrant vineyards, olive groves, cultural programs, artisan markets and a curated suite of bespoke experiences. 

Borgo San Felice: A Symphony of Heritage, Wine & Hospitality:

At Borgo San Felice, tradition and innovation walk hand in hand. From its medieval origins to its contemporary embodiment as a luxury winery resort, every aspect of the estate reflects a singular philosophy, reference for terroir, commitment to excellence and an uncompromising love for hospitality. 

Castello di Meleto: Dal 1256

In the heart of Chianti Classico, Tuscany, where vineyards roll across sun soaked hills and medieval towers crown the horizon, lies “Castello di Meleto”. More than just a winery, it is a living chapter of Tuscan History. An estate that has guarded these lands since 1256 and today stands as one of Italy’s great wine and travel destinations. 

The earliest record of Castello di Meleto dates back to 1256, when it belonged to the Benedictine monks of Badia a Coltibuono before passing to the noble “Firidolfi Family”. For centuries, it was a Florentine stronghold, caught in the crossfire of Siena and Florence. The Aragonese occupied it in 1478. It was besieged again in 1529. And yet, the castle endured. By the 18th century, the once military fortress softened into a refined Villa, complete with frescoed halls and a delightful private theatre that still hosts events today. 

In modern times, Castello di Meleto was reborn through Viticola Toscana, a pioneering cooperative founded in the 1960s. This unique model brought together thousands of shareholders with one mission. To preserve the land, revive the vineyards and honor Tuscany’s winemaking heritage. Today, Castello di Meleto is managed with the same spirit. Its vision is rooted in sustainability, biodiversity and the balance between innovation and tradition. 

At its core, Castello di Meleto is dedicated to producing wines of authenticity while preserving the environment for future generations. The estate comprises nearly 1,600 hectares, with over 1,000 covered by forest, olive groves and beehives. As a member of the Chianti Biodistrict, Castello di Meleto practices organic farming, precision viticulture and nature based sustainability. 

The Vineyards & Terroir

Around 160 hectares of vineyards ripple across the hills at an altitude of 350-600 metres. The soils are classic Chianti: a mix of galestro and alberese that yield freshness, structure and minerality. Sangiovese dominates, supported by Merlot, Cabernet Sauvignon, Vermentino and Malvasia Nera. Each vineyard:  Castello di Meleto, Trebbio, Poggiarso, San Piero, Cerreta, Parabuio – is harvested and vinified separately to preserve its identity. Harvest here is meticulous, with grapes selected twice. First by hand in the vineyard, then on sorting tables at the winery. Fermentations are spontaneous, sulphur is kept to a minimum and oak aging is tailored to each expression. 

The Wines of Castello di Meleto 

Meleto’s portfolio reflects both heritage and innovation 

  • The Neo Classic Collection: Fresh, Vibrant Chianti Classico DOCG, Riserva and Gran Selezione. These wines capture the spirit of Sangiovese in all its layers from everyday elegance to age worthy complexity. 
  • The Crus Collection: Single vineyard Gran Selezione wines such as Vigna Casi and Vigna Poggiarso, highlighting the unique soil and exposure of each site. 
  • The Borgaio Collection: More contemporary blends, approachable yet refined, including reds and whites with an international touch. 
  • Specialities: Vin Santo del Chianti Classico DOC, spumante rosé and estate made grappa and olive oil. 

Staying at Castello di Meleto: A Castle life Experience 

  • In the Castle: Rooms range from Superior and Deluxe to Family Suites and Luxury Suites in the medieval Guard Tower, combining history with comfort. 
  • Borgo Rooms: Classic and Classic Triple rooms in the nearby hamlet offer rustic charm. 
  • Apartments: Options include one bedroom and duplex apartments, two and three bedroom residences with kitchens and living spaces. 
  • Villas: Villa Ginestre and Villa Massellone are private havens, each with gardens, loggias and access to estate pools. 

Experiences That Go Beyond Wine 

Castello di Meleto doesn’t just produce wines, it curates unforgettable experiences. You can join guided tastings at the Castle, explore vineyards with an agronomist or trek through the hills. There are blending sessions where you can create your own wine, as well as immersive tastings like the Parabuio Experience (blind in the dark) and the Gran Cru Experience with the estate’s top labels. The Castle also hosts unique cultural moments: open air movie nights, exclusive private dinners with a chef and classical music in the 18th century theater and the annual “In The Name of the Bee” event. A celebration of biodiversity and beekeeping scheduled on 13th September. 

The Hall of Wine, Wine Shop & Wine Club

The Hall of Wine showcases Castello di Meleto’s production and history, while the Wine shop offers the full portfolio, including limited releases. The Wine Club connects international enthusiasts with the estate, offering access to special vintages and exclusive benefits. 

Castello di Meleto & Chianti Classico: A destination in itself

Chianti Classico is one of the world’s great wine regions, a landscape of medieval villages, cypress lined roads and vineyards that stretch as far as the eye can see. Castello di Meleto is both a gateway to this world and a destination of its own where you can taste terroir in your glass, sleep in the medieval fortress and experience Tuscany in its purest form. 

Castello di Meleto 

Castello di Meleto is a rare balance of history, agricultural and luxury living. From its medieval origins to its present day commitment to sustainability and fine wine, it offers an experience that is as authentic as it is elevated. 

Tenuta di Artimino. A World of Wine, Art, Culture & Luxury. Member of Meliá Collection Hotels. 

The story of Tenuta di Artimino unfolds on a terrain rich in antiquity. An Etruscan settlement that blossomed through the medieval ages and became part of the Medici patrimony. Its roots in winemaking date back centuries. In 1596, Grand Duke Ferdinando l de’ Medici, captivated by the vistas during a hunt on the hills of Montalbano, commissioned architect Bernardo Buontalenti to build a villa on the site. Thus, Villa Medicea “La Ferdinanda”, known as the “Villa of the Hundred Chimneys”, was completed around 1600. The Villa exemplifies refined mannerist architecture and remains a crown jewel of the Medici Villa network. Today, it is a UNESCO World Heritage Site, formally recognized in 2013 for its cultural significance. 

From Medici to Olmo family 

After the Medici era, the Villa and estate passed through various noble families. In the late 20th century, Giuseppe Olmo, a celebrated cyclist who set the world hour record in 1935 and won Olympic gold in 1932, acquired the estate. Under his visionary, industrialist approach, the property was rejuvenated and given a new life. Today, the management rests with his grandchildren, Annabelle Pascale and Francesco Spotorno Olmo, who champion a modernisation of the estate while honouring its heritage. They have partnered with Meliá Collection Hotels, integrating Tenuta di Artimino into the prestigious Meliá Collection portfolio. 

Carmignano DOCG 

The Carmignano zone has been producing wine since Etruscan and Roman times. In 1716, Grand Duke Cosimo III de’ Medici issued one of history’s earliest wine edicts, legally safeguarding Carmignano as a premium region. A defining feature of the appellation is its historic blending of Sangiovese with Cabernet Sauvignon (and Cabernet Franc) long before the Super Tuscan era. This tradition was officially recognized with DOC status in 1975, later elevated to DOCG in 1990. Current regulations require at least 50% Sangiovese, 10-20% Cabernet Sauvignon or Cabernet Franc, up to 20% Canaiolo, and smaller amounts of Mammolo, Colorino, Trebbiano and Malvasia. Riserva bottlings must be aged for a minimum of three years. The wines are known for their elegance, with structured tannins, deep color and a distinctive touch of chocolate and spice, reflecting the unique soils of the Montalbano hills. 

Artimino’s Terroir: Between Hills & Heritage 

The estate spans more than 730 hectares, with about 80 hectares under vine, as well as olive groves and woodlands. Positioned between Carmignano and Chianti Montalbano, the soils range from clay limestone to sandy loam and altitudes between 50-200 metres encourage expressive, balanced fruit. The philosophy is rooted in sustainability. Minimal chemical intervention, careful agronomy and respect for biodiversity. Each vine sinks its roots deep into a terroir that has nurtured viticulture for centuries. 

Winery & Wines: Varieties & Signature Labels 

Tenuta di Artimino produces Carmignano DOCG and Chianti DOCG, along with other DOC and IGT wines. The main grape varieties are Sangiovese, Cabernet Sauvignon, Cabernet Franc, Merlot, Canaiolo, Trebbiano and Malvasia. 

  • Grumarello Carmignano DOCG: A flagship label, structured and refined, often blending Sangiovese with Cabernet Franc. 
  • Poggilarca Carmignano DOCG: Elegant and balanced, a modern interpretation of the classic Carmignano style. 
  • Centocamini Rosso IGT Toscana: A versatile Tuscan red for everyday drinking. 
  • Artumes Bianco Toscana IGT: A crisp white expression of the territory. 
  • Barco Reale DOC: A youthful, fruit forwarding Carmignano blend. 
  • Vin Santo & Occhio di Pernice: Traditional sweet crafted with meticulous care. 

Hospitality: The Estate & Experiences 

At the heart of the estate stands “Villa Medicea La Ferdinanda”, a UNESCO World Heritage Site known as the “Villa of Hundred Chimneys”. The Villa is a premier venue for weddings, conferences, luxury dining and events surrounded by vineyards and olive groves. 

The Estate offers a Variety of Luxury Accommodations: 

  • Hotel Paggeria Medicea: A four star boutique hotel with refined Tuscan style rooms, terracotta floors and warm décor. 
  • Borgo di Artimino Apartments: Restored medieval village apartments for immersive Tuscan living. 
  • Le Fagianale Tuscan Country Houses: Secluded one and two bedroom houses overlooking the hills. 

Together, these properties form the Hotel di Artimino – A Meliá Collection Hotel, with panoramic views of vineyards and olive groves. Facilities include two swimming pools, a modern spa with Vinotherapy and serene gardens.  Room categories range from Style rooms and Singular rooms, to Extra Singular rooms, Borgo Lodge Suites, Ferdinando Suites and Le Fagianaie Lodges. Each space is designed to combine contemporary comfort with rustic Tuscan character. 

Culinary Excellence: Food and Wine at the Estate 

Dining is centred on the “Biagio Pignatta” restaurant, which offers refined Tuscan cuisine prepared with estate grown produce and paired with Artimino wines. 

The “Redi Cellar”, located within the historic grounds, is a striking space for tastings and private dining. You can also enjoy the pool bar for casual refreshments with sweeping vineyards views. The culinary team curates unique experiences, from guided tastings and wine pairing dinners to truffle hunts, picnics in the vineyards and cooking classes. 

People Behind the Estate 

Tenuta di Artimino’s success rests on its dedicated team. 

  • The Olmo family provides the strategic vision. 
  • Winemaking: Led by consulting oenologist Riccardo Cotarella, agronomist Alessandro Matteoli and Cellar master Stefano Oliarca, supported by oenologist Filippo Paoletti. 
  • Hospitality and Cuisine: The chefs, sommeliers and Meliá trained staff ensures guests receive world class service. 

Together, they embody the estate’s mission of combining history, culture and terroir with contemporary luxury. 

Carmignano as Luxury Destination

Located between Florence and Prato, Carmignano is one of Tuscany’s most discreet treasures. Unlike Chianti or Brunello, it remains intimate, authentic and deeply tied to its Medici Heritage. The rolling Montalbano hills offer olive groves, forests and vineyards while the village of Artimino exudes with its cobbled streets and artisan culture. This makes Carmignano not just a Wine destination but also a luxury travel haven where history, art and nature converge. 

Tenuta di Artimino 

Tenuta di Artimino is far more than a winery or a hotel. It is a living tapestry of Tuscany’s soul. From its Etruscan roots and Medici grandeur, to its pioneering role in Carmignano DOCG and its modern luxury hospitality, the estate captures the harmony of past and present. 

1000 to the present. Borgo Scopeto Wine & Country Relais –

Some places you visit. Others you feel. And then there are those you never truly leave. Borgo Scopeto Wine & Country Relais is one of those rare destinations. A timeless Tuscan estate where centuries old heritage blends seamlessly with the refined elegance of modern luxury. Nestled in the rolling hills of SIENA, this exquisite retreat is not just a place to stay, it’s an immersion into a way of life. 

A Journey Through History 

The roots of Borgo Scopeto stretch deep into the 11th century. Once a fortified hamlet, it served as the seat of the illustrious SOZZINI family of Siena. Its medieval stone towers and rustic architecture still stand as silent witnesses to centuries of Tuscan life-wars, feasts, harvests and quiet winters. The estate’s careful restoration has preserved these historical details, allowing guests to step back in time while enjoying contemporary comforts. Here the past isn’t just preserved, it’s alive. The cobbled lanes, ivy clad walls and centuries old olive groves transport visitors into an era when life followed the rhythm of the seasons. 

The Wine Legacy – Three Estates, One Soul 

Borgo Scopeto is more than a luxury hotel. It’s the beating heart of a remarkable Wine producing tradition.  Under Borgo Scopeto Vigne portfolio, three prestigious estates embody the diversity and richness of Tuscany’s terroir. 

  1. Chianti Classico – The Home Estate: Here, the vineyards wrap around the Relais itself, producing Sangiovese of unmistakable character. The Chianti Classico DOCG wines from Borgo Scopeto are celebrated for their elegance, structure and ability to age gracefully. 
  1. Montalcino – The Land of Brunello : Just a short drive away lies Borgo Scopeto’s Jewel in Montalcino, where the king of Italian wines, Brunello di Montalcino reigns supreme. These wines are bold yet refined, powerful yet nuanced, a testament to the region’s world class status. 
  1. Maremma – Tuscany’s Wild Coastline: Stretching toward the Tyrrhenian Sea, the Maremma estate offers a different expression of Tuscany. Here, the vineyards bask in maritime breezes, producing fresh, vibrant wines with a touch of coastal sanity. 

Wine Experiences – Tasting Beyond the Glass 

Wine at Borgo Scopeto is not just poured, it is presented , explained and celebrated. 

  • Guided tastings of Chianti Classico, Brunello di Montalcino and Maremma Wines 
  • Vertical Tastings that explore vintages across decades 
  • Vineyard Tours
  • Private Cellar dinners where wines meet gourmet Tuscan cuisine. 

The Relais – Tuscan Luxury Redefined 

The hotel at Borgo Scopeto Wine & Country Relais is a masterclass in elegance. Every room and suite blends traditional Tuscan architecture with modern luxury. Wooden beams, terracotta floors and antique furnishings. 

Accommodations:

  • Classic Rooms: Cozy and charming, with views over the gardens or vineyards. 
  • Suites: Spacious sanctuaries with private terraces or panoramic vistas. 
  • Exclusive Villas: For guests seeking ultimate privacy, complete with personal pools and kitchens. 

Culinary Experience – Dining at Borgo Scopeto Wine & Country Relais 

La Tinaia Restaurant is the culinary heart of the Relais. Here, chefs craft dishes rooted in Tuscan tradition. Pici pasta with Cinta Senese pork, Fiorentina grilled over open flame and delicately infused with local honey and saffron. Every ingredient is sourced from nearby farms ensuring that each palate tells a story of the land. 

The People Behind Borgo Scopeto Wine & Country Relais

Borgo Scopeto’s soul lies in its people. From the winemakers who rise before dawn to tend the vines, to the chefs who transform humble ingredients into works of art, to the hospitality team whose warmth makes every guest feel like family. 

SIENA – The Beating Heart of Tuscany 

Borgo Scopeto lies just outside Siena, a UNESCO world heritage site for its medieval streets, Gothic architecture and the world renowned Palio horse race. You can explore Siena’s Piazza del Campo, visit the magnificent Cathedral and wander through artisan shops. 

Borgo Scopeto Wine & Country Relais as a Luxury Travel Destination 

Borgo Scopeto offers a complete luxury experience that seamlessly blends elegance, heritage and indulgence. You can savour award winning wines from the three iconic Tuscan regions, stay in world class accommodations crafted with unmatched attention to detail and indulge in authentic Tuscan gastronomy prepared at the highest level. Beyond comforts, Borgo Scopeto immerses travel in rich history and culture, all while serving as the perfect base for exploring the renowned landscapes of Chianti Classico, Montalcino, Maremma and Siena. 

Chianti Classico, Montalcino and Maremma – Tuscany’s Golden Triangle of Wine Travel 

Under the Borgo Scopeto umbrella, three Tuscany’s most celebrated wine regions come together to create an unforgettable experience. In CHIANTI CLASSICO , rolling vineyards and ancient castles frame wines of timeless elegance. MONTALCINO invites travelers into the heart of Brunello country, where power meets finesse in every glass. MAREMMA offers striking contrast, with regions from Tuscany’s golden triangle of wine travel. 

Borgo Scopeto Wine & Country Relais – A Tuscan Icon 

Borgo Scopeto Wine Country & Relais is not just a destination, it’s a stage where history, wine, food, hospitality and luxury perform in perfect harmony. 

“Some Journeys are measured in miles. The finest are measured in moments. And Borgo Scopeto Wine & Country Relais offers moments that last forever “ 

Salud 🍷🍷

CASTELLO DI VOLPAIA 

1172 to the Present day: An Architectural and Viticultural Legacy in the Heart of “CHIANTI CLASSICO 

Nestled high in the rolling hills of Tuscany, between olive groves, cypress lined drives and sun drenched vineyards, lies one of Italy’s most treasured wine estates: CASTELLO DI VOLPAIA. Not just a winery, but an entire medieval hamlet turned into a living, breathing celebration of Tuscan history, wine and hospitality. With a history dating back to the 12th century, Volpaia is more than just a destination, it’s a story that continues to unfold through every bottle, every stone, every guest who sets foot on its ancient cobbled paths. 

A Legacy Rooted in Time: The History of Castello di Volpaia 

The origins of Volpaia trace back to 1172, when it served as a fortified medieval village perched at 600 metres above sea level in the heart of Chianti Classico. The name “VOLPAIA” is thought to derive from “LUPI”, or wolves, which once roamed the woods surrounding the castle. Over centuries, Volpaia played a significant role in the power struggles between Florence and Siena, its watchtowers guarding the region against invaders. 

In the 20th century, the village began its transformation into one of Italy’s most fascinating examples of sustainable restoration. But the true magic began when the “MASCHERONI STIANTI FAMILY took ownership of the estate. The family, particularly “Giovanni Stianti” and his daughter “Giovanella Stianti Mascheroni”, not only presented Volpaia’s architectural integrity but brought the village back to life with vineyards, hospitality and authentic Tuscan spirit. Today, the estate is run by Giovannella Stianti and her children Niccolò Mascheroni Stianti and Federica Mascheroni Stianti, who embody a perfect balance of tradition and innovation, passion and precision. 

The Soul of Volpaia: The Wines, The Terroir, The Craft 

Chianti Classico: The Region That Defined Italian Wine 

Volpaia is located within the Chianti Classico DOCG, a subregion in Tuscany that has long been synonymous with quality Italian red wines. Characterized by Sangiovese grapes, Chianti Classico wines are known for their structure, bright acidity and earthy notes with cherry like flavours. Volpaia’s vineyards are among the highest in the region, sitting between 400-650 metres above sea level. This elevation, combined with galestro (marl) and sandstone soils, cooler temperatures and organic farming, gives their wines a distinct freshness, elegance and longevity. 

Volpaia’s Vineyards and Estates:

Castello di Volpaia spans over 45 hectares of vineyards, all organically farmed. The estate is certified organic and places deep respect on biodiversity, hand harvesting and traditional winemaking techniques blended with gentle technology. 

But the Volpaia story doesn’t stop in Chianti. 

  • Volpaia Castle: The original heart of the winery, where wines are aged in old buildings and underground tunnels cleverly built into the ancient walls of the hamlet. 
  • Castelprile Estate: Located in the coastal area of Maremma, Tuscany, this estate allows Volpaia to explore new varieties like Cabernet Sauvignon and Vermentino, bringing a new dimension to their Wine portfolio. 
  • Nika Estate (Montecucco): This rising star in Southern Tuscany enables them to experiment with Montecucco DOC grapes and new terroir driven expressions. 

Signature Wines of Castello di Volpaia:

  1. Chianti Classico DOCG: 100% Sangiovese. Elegant, fresh with red berry and violet notes. 
  1. Chianti Classico Riserva: Aged longer in oak, this wine is deeper and more structured with notes of spice, tobacco and cherry. 
  1. Chianti Classico Gran Selezione “COLTASSALA” : A jewel in their crown. Powerful, age worthy and layered. 
  1. Balifico: A bold Super Tuscan blend of Sangiovese and Cabernet Sauvignon. Modern, international, yet deeply Tuscan at heart. 
  1. Prelius (From Castelprile): Vermentino, Cabernet Sauvignon and more , from coastal Tuscany, showing freshness and depth. 
  1. Vin Santo del Chianti Classico: An iconic Tuscan dessert Wine, aged for years in “CARATELLI” barrels, honeyed and luscious. 

Sleep in Style: The Hospitality of Volpaia 

Castello Di Volpaia is not just a place to visit, it’s a place to live. For a day, a week or longer. The estate offers a collection of restored villas, apartments and boutique rooms that immerse guests in Tuscan life, with views that stretch across vineyards and valleys. 

Villas & Apartments in the Village:

  • La Pozza
  • Casavecchia 
  • Casa Nuova
  • Casa Lorenzo 
  • Casa Baldo
  • Casa Merlo

Each villa is tastefully restored, featuring traditional Tuscan décor, modern kitchens, spacious living areas and often private pools and gardens. 

Apartments and Rooms:

  • Country room
  • Country Superiore
  • Country Superiore 2 Beds
  • Junior Suite
  • Suite with Garden 

Stone walls, antique furniture and views of the Chianti hills make an escape into Tuscan romance. 

La Locanda – Volpaia’s Boutique Hotel 

Just 3 Kms from the main village, La Locanda is a peaceful hilltop retreat offering: 

  • Country Superior Rooms
  • Junior Suites
  • Country Superior View Rooms

Surrounded by olive groves and woods, the Locanda promises seclusion, luxury and panoramic views over Volpaia. Many guests describe their stay as “an exclusive and unforgettable experience in the heart of Chianti”. 

Osteria Volpaia Restaurant – A Celebration of Tuscan Flavours 

At the heart of Volpaia lies its beloved restaurant, “Osteria Volpaia (also known as La Bottega di Volpaia). Whether you’re enjoying handmade pici pasta with wild boar ragù, sipping a glass of Coltassala on the terrace, or tasting freshly baked “Focaccia” from the wood fired oven, dining here is a sensory journey. Run by locals with heartfelt hospitality, the restaurant is a proud showcase of seasonal, organic ingredients, many from the estate’s own garden. The menu evolved with the rhythm of the land and every dish is paired effortlessly with Volpaia’s wines. 

The People Behind the Passion:

The heart of Castello di Volpaia is its people:

  • Giovannella Mascheroni Stianti: The matriarch, whose passion and dedication transformed a near abandoned hamlet into a world class winery and retreat. 
  • Niccolò and Federica Mascheroni Stianti: The next generation, continuing the family legacy with innovation and humility. 
  • The Winemaking team: A close knit group who farm the land organically, ferment with precision and age wines in cellars built within ancient walls. 
  • The Hospitality staff: From villa managers to chefs and housekeepers, every individual is committed to making each guest feel like part of the Volpaia family
  • Restaurant and Hotel Team: Known for warm Tuscan hospitality, intimate knowledge of food and wine, and a genuine love for sharing Volpaia’s story. 

Volpaia: Where Wine, History and Hospitality Meet 

To visit Castello di Volpaia is to walk through centuries of Tuscan history while sipping wines that reflect the soul of the land. It is where ancient stones hold the wisdom of generation and modern travelers find serenity among wines and views. Volpaia is not just a place to visit and stay and sip wines, it is a place to feel !! 

Salute🍷🍷

Tenuta Torciano, San Gimignano, Tuscany: Dal 1720 

Tenuta Torciano Wineries, Torciano Luxury Hotel, The Estates and Bottega Torciano 

Nestled in the heart of San Gimignano, Tuscany, “Tenuta Torciano Winery” stands as a testament to centuries of winemaking excellence. Founded in 1720, this family owned estate has been lovingly nurtured by the “Giachi Family” for 13 generations, embodying a rich legacy that intertwined tradition, innovation and passion for fine wine. 

The Giachi Family

The story of Tenuta Torciano is deeply intertwined with the Giachi family’s history. For over three centuries, the family has dedicated itself to mastering the art of viticulture, producing wines that capture the essence of Tuscany. Today, Pierluigi Giachi leads the estate with the same passion as respect. 

The Estates and Vineyards 

The vast expanses of Tenuta Torciano’s vineyards are spread across Tuscany’s most prestigious wine producing regions. 

  • Tenuta Torciano Winery, San Gimignano: The flagship estate located amidst the medieval towers of San Gimignano, producing the region’s iconic “Vernaccia di San Gimignano”. 
  • Tenuta Torciano Vineyards, Chianti Classico: Home To bold, structured Chianti wines with deep expressions of Sangiovese. 
  • Tenuta Torciano Winery, Bolgheri: Nestled in the coastal plains, known for producing rich “Super Tuscan” blends. 
  • Tenuta Torciano Vineyards, Montepescini: A land of rolling hills, ideal for producing nuanced reds and crisp whites. 
  • Tenuta Torciano Vineyards, Montalcino: Celebrated for its Brunello di Montalcino, one of Italy’s most prestigious wines. 
  • Tenuta Torciano Vineyards, Montepulciano: Renowned for its “Vino Nobile di Montepulciano, a wine of remarkable depth and complexity. 
  • Tenuta Torciano Winery, Scansano: Famed for its production of “Morellino di Scansano, a bold and vibrant expression of Sangiovese. 
  • Tenuta Torciano Olive Groves, Impruneta: Not just a haven for vines, Torciano also cultivated lush olive groves, producing exceptional extra virgin olive oil. 

Torciano Hotel: Luxury & Elegance

More than a winery, Torciano Hotel offers an indulgent escape into luxury. Located in the heart of San Gimignano, the hotel exudes elegance with its finely appointed suites and rooms. It invites an immersion in the Tuscan lifestyle, experiencing unparalleled hospitality amidst the scenic landscapes of the region. 

The Suites and Rooms:

Each suite at Hotel Torciano is a Sanctuary of comfort and style, designed to reflect the charm of the Tuscan countryside while offering modern luxuries. From the panoramic views of rolling vineyards to the plush interiors, every detail is curated to enhance the guest experience. 

At Tenuta Torciano, Wine is more than a drink. The estate offers a range of activities that celebrates its rich heritage. 

  • Vineyard Tours: Walk through the historic vineyards and discover the art of viticulture. 
  • Luxury Stays: Spend the night in opulent suites, waking up to breathtaking views of the vineyards. 
  • Truffle Hunting; Embark on a journey through the forests of Tuscany in search of this prized delicacy. 
  • Cooking classes: Learn To craft authentic Tuscan dishes, paired perfectly with estate wines. 

Bottega Torciano: A Culinary Masterpiece 

Bottega Torciano, the estate’s flagship restaurant, elevates farm to table dining with a focus on local ingredients and Tuscan flavors. Each dish is crafted to complement Torciano’s wines, creating a symphony of taste that celebrates the richness of the land. 

Tuscany and San Gimignano: A Timeless Escape

The medieval town of “San Gimignano” and the rolling hills of “Tuscany” provide the perfect backdrop for Tenuta Torciano. Known for its towering skyline and timeless beauty, San Gimignano invites you to step back in time while enjoying modern luxuries. 

The People Behind the Legacy:

At the heart of Tenuta Torciano’s success is its people, vineyard workers, managers, winemakers, cellar masters and hospitality experts who pour passion into every bottle and every experience. Their dedication is a cornerstone of  Torciano’s legacy, ensuring that each visitor leaves with a deeper appreciation for Tuscan wine and culture. 

Tenuta Torciano: A Destination of Distinction 

In the heart of Tuscany, Tenuta Torciano shines as a beacon of luxury, tradition and impeccable craftsmanship. Tenuta Torciano is more than just a winery, it is a celebration of Tuscany’s finest offerings. With its exceptional wines, luxurious accommodations and immersive experiences, it is a destination where history, elegance and tradition come together to create unforgettable memories. 

Salute 🍷🍷 !! 

Castello di Vicarello

Maremma’s Quintessential Luxury Estate. A Legacy of Taste, Style & Indulgence

In the heart of the lush Maremma region of Tuscany, where rolling hills meet olive groves and vineyards stretch as far as the eye can see, lies “Castello di Vicarello”. This 12th century castle, meticulously restored by the Basccheschi Berti Family, is not just a luxury estate, it’s a legacy of tradition, fine wine making and refined hospitality.  A beacon of elegance, Castello di Vicarello is where timeless Italian heritage is seamlessly intertwined with modern luxury, offering an immersive experience that captures the essence of Tuscan living. 

The Baccheschi Berti Family Legacy

The story of Castello di Vicarello is deeply rooted in the passion and vision of the Baccheschi Berti family. Since acquiring the property in 1978, Carlo and Aurora Baccheschi Berti have transformed the ancient estate into an icon of Tuscan luxury. What began as a dream to restore a medieval castle evolved into a globally recognized boutique winery and luxury hotel, with each member of the family playing an integral role in its growth. Today, their sons Brando and Corso, carry forward this legacy, ensuring that the essence of tradition remains alive while embracing modernity. 

Poggi del Sasso & The Maremma Region

Located in the serene hills of Poggi del Sasso, Cinigiano, Grosseto, Castello di Vicarello is set against the breathtaking landscape of the Maremma, a region known for its rugged coastlines, fertile plains and medieval hilltop villages. Unlike the more commercialised parts of Tuscany, Maremma retains an untouched beauty, offering visitors an authentic glimpse into rural Italian life. Its unique microclimate, influenced by the Tyrrhenian Sea, provides ideal conditions for growing robust and expressive grape varieties. 

The Tuscan Wine Region: A Testament to Excellence 

Tuscany is synonymous with world class wines. While regions like Chianti and Montalcino often dominate the conversation, Maremma’s hidden vineyards are steadily capturing global attention. Castello di Vicarello’s vineyards are a testament to this burgeoning recognition. Cultivated terroir, complex, structured and deeply expressive. 

The Terroir: A Symphony of Soil and Climate

The vineyards at Castello di Vicarello are planted at an elevation of 350 metres above sea level, benefiting from a unique blend of clay, sand and limestone soils. This diverse terroir contributes to the wine’s complexity, while the Mediterranean climate, with its warm days and cool nights, ensures optimal ripening of the grapes. This balance results in wines that are both powerful and refined, with remarkable aging potential. 

The Wines of Castello di Vicarello 

  • Castello di Vicarello Toscana IGT: A blend of Cabernet Franc, Cabernet Sauvignon and Petit Verdot, showcasing depth, structure and an elegant finish. 
  • Terre di Toscana IGT : A harmonious marriage of Merlot and Sangiovese, reflecting the vibrant characters of Maremma. 
  • Merah Toscana IGT : Crafted exclusively from Sangiovese, this Wine is a celebration of Tuscan tradition, marked by rich red fruit, floral notes and mineral edge. 

Castello di Vicarello: A Luxury Travel Destination 

Stepping onto the grounds of Castello di Vicarello is like walking into a Renaissance painting. The estate’s luxury hotel features nine bespoke suites, each designed to offer an intimate experience with breathtaking views of Tuscan landscape. The interiors are a blend of antique furnishings, modern comforts and artistic touches that reflect that estate’s rich history. 

The Experience: Food, Wine and Wellness 

At Castello di Vicarello, luxury extends beyond the bottle. Guests can indulge in culinary experiences that celebrate local flavors, with ingredients sourced directly from the estate’s gardens. The on site restaurant serves Tuscan delicacies, paired beautifully with the estate’s wines. 

The People Behind

Behind every bottle of wine and every luxurious experience at Castello di Vicarello are the dedicated hands and passionate hearts of its team. From the skilled winemakers to the hospitable staff, each individual contributes to the estate’s enduring reputation for excellence. 

Castello di Vicarello: Where Legacy Meets Luxury

Castello di Vicarello is more than a destination, it’s an experience that encapsulates the essence of Tuscany. Its commitment to sustainability, luxury and authentic Italian living sets it apart as a beacon of elegance in Maremma. 

Salute 🍷🍷